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Unroasted cashew kernels with mild flavour and creamy texture, ideal for snacks, cooking and baking.
Cashew Nut without Shells from Khalis Hai gives you unroasted cashew kernels with the hard outer shells already removed. Known as کاجو in Urdu, cashews can be used in sweet and savoury recipes or added to a bowl of mixed dry fruits. This product is a useful choice when you want to decide how to prepare the cashews yourself, whether that means chopping, blending, or roasting them at home.
These cashews do not need cracking, so you can measure out the kernels and get started with your recipe. Unlike the roasted cashew product, they are supplied unroasted. That gives you the option to use them as your recipe directs or roast them yourself if you prefer.
Unroasted cashews are sometimes called raw cashew nuts in product searches. However, “unroasted” does not necessarily mean they have never been heated during processing. If the processing method matters to you, check the packaging or ask Khalis Hai for details.
Cashews have a mild, nutty taste and a firm yet smooth texture when you bite into them. Because these are unroasted, they will not have the distinct roasted flavour of roasted kaju. Their mild taste makes them suitable for recipes where you want the other ingredients to remain noticeable.
You can leave the kernels whole, chop them for a topping, or blend them when a recipe calls for a smoother mixture. If you plan to roast them, prepare only the amount you need and follow a suitable recipe for the cooking method you choose.
Once you open the pack, close it securely or transfer the cashews to a clean, airtight container. Keep the container in a cool, dry place away from direct sunlight, heat, and moisture. Use clean, dry hands or a spoon to take out the amount you need. For longer storage, you can place the sealed container in the refrigerator.
Need unroasted kaju for a recipe or to prepare your own way? Buy Cashew Nut without Shells online from Khalis Hai and select the available pack size that suits you.
Enjoy them in moderate portions, as cashews are calorie dense.
Having the shells removed makes these cashews easy to work with in the kitchen. You can:
Check your recipe before substituting unroasted cashews for roasted ones. Roasting changes their flavour and texture, which may affect the result. If a recipe calls for soaked cashews, follow its soaking and preparation instructions rather than assuming every recipe needs the same method.
No. The supplied product details describe them as unroasted. Khalis Hai also has a separate roasted cashew product.
No. The hard outer shells have already been removed from these cashew kernels.
“Raw” is sometimes used to describe unroasted cashews. It does not confirm that the kernels were never heated during processing.
Salt content has not been specified in the product details. Check the ingredients or packaging if you need to avoid added salt.
Yes. You can roast the kernels using a suitable recipe and your preferred cooking method.
Check the current price and available pack size on this product page before ordering.