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Seedless dried apricots with a sweet, tangy flavour and chewy texture ideal for snacks and desserts.
Want dried apricots without having to remove the seed? Khalis Hai Dried Apricot is a seedless option for shoppers who enjoy this fruit as a snack or use it in everyday recipes. In Pakistan, dried apricots are also known as dried khubani. Check the pack size and product price shown on this page to choose the option that suits you.
This product contains dried apricots with the seeds removed. That makes them convenient to portion out for a snack or add to food without dealing with a seed first. If you are comparing different types of apricot dry fruit, this is the detail to look for: seedless apricots are ready to use in recipes that call for the fruit alone.
You may also see seedless khubani described as بغیر بیج خوبانی. Both names refer to the same useful feature when you are shopping: there is no seed inside to remove.
Dried apricots have a concentrated fruit flavour and a chewy texture. Their sweetness and softness can vary from piece to piece, so they are best enjoyed according to your preference. Eat one on its own if you like a chewy fruit snack, or cut a few into smaller pieces when adding them to a dish.
Because the fruit is dried, it feels different from a fresh apricot. If you are buying dried khubani for the first time, expect a denser bite rather than the juicy texture of fresh fruit.
Follow any storage directions on the product packaging. After opening, close the pack securely or move the apricots to a clean, airtight container. Store them in a cool, dry place away from direct sunlight and moisture.
Use a dry spoon or clean, dry hands when taking fruit from the container. If the packaging gives a best-before date, check it before use.
Explore Khalis Hai Dried Apricot - Seedless and choose the pack size that works for you.
Enjoy a small portion, as drying concentrates the fruit’s sugars and calories.
Keep a small portion of seedless apricots on hand when you want a fruit snack. Since the seeds have already been removed, there is no preparation needed before eating them.
Chopped dried apricot can add fruit flavour and a chewy bite to breakfast bowls, baking, or homemade snack mixes. You can also serve it alongside other dry fruits. Start with a small amount in a recipe and adjust it to your taste.
If a recipe calls for softened dried fruit, you can soak the apricots in water before using them. Follow the recipe’s instructions for the amount of water and soaking time.
Yes. This Khalis Hai product is listed as Dried Apricot - Seedless, so you do not need to remove a seed before eating or chopping the fruit.
Yes. Khubani is a name Pakistani shoppers commonly use for apricot. “Dried khubani” refers to dried apricot.
Yes, dried apricots can be eaten as a snack. You can also chop them for recipes.
Yes. Cut them into pieces of the size your recipe needs and add them as directed.
Check the current price and pack size displayed on this Khalis Hai product page before ordering.
Seal the pack well or use an airtight container, and follow any storage instructions printed on the packaging.